An early pioneer and exponent of real Indian food in the UK, Yogesh Datta has been cooking in London now for almost two decades. He says "I rely on local seasonal produce and flare at mixing flavours and cooking style, creating new exciting dishes without destroying their soul."
We are always looking for talented and enthusiastic staff to join our team. Get in touch to find out about our current vacancies.
1 Corbet Court, 3-6 Gracechurch St, London EC3V 0AT
020 7220 9195 (EMILY)
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Email: info@bangaloreuk.com
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Sunday 12.noon - 10.00pm.
Use of Artificial Intelligence for Reservations and Customer Service
We utilize an automated Artificial Intelligence (AI) service provider, Hueman AI, and its virtual agent "Emily" to facilitate guest reservations and customer support.
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