Our Menu
Welcome to our luscious cuisine.
Our focus from the beginning has been to create food and drinks, combining British ingredients with authentic flavours, aroma and spices of Indian sub-continent.
Welcome to our luscious cuisine.
Our focus from the beginning has been to create food and drinks, combining British ingredients with authentic flavours, aroma and spices of Indian sub-continent.
| POPPADUMS with our own special chutneys (2pcs) |
£ 4.75 |
| MASALA CHIPS (fries) tossed in homemade chilli sauce |
£ 5.75 | |
| PEANUT MASALA roasted peanuts with spices, lemon & coriander |
£ 6.75 |
| SAMOSA CHAAT Punjabi vegetable samosa on a bed of chickpea curry, doused in sweet yoghurt, tamarind & mint chutneys |
£ 8.75 | |
| MALAI SOYA CHAAPS creamy soya bean kebabs |
£ 11.00 | |
| KURKURI BHINDI crispy okra |
£ 11.00 | |
| PANEER TIKKA tandoor marinated paneer cheese |
£ 10.50 | |
| CHILLI CHEESE NAANLETS mini naans stuffed with cheese, green chillies, spices |
£ 8.75 | |
| CHILLI PANEER spicy paneer cheese tossed in homemade Indo-Chinese chilli sauce with onions & peppers |
£ 10.50 | |
| MINI UTTAPAMS rice & lentil flour mini pancakes with onions, tomatoes, green chillies with chutneys |
£ 9.00 | |
| HARA BARA KEBABS spinach & peas kebabs |
£ 9.75 | |
| DAHI SEV POORIS crispy pastry filled with potatoes,chickpeas, tamarind, mint chutneys & sweet yoghurt |
£ 9.50 | |
| CHILLI MINI IDLIS spicy fermented rice cakes tossed in ghee with curry leaves and gun powder |
£ 9.75 | |
| SCHEZWAN VEGETARIAN MOMOS steamed Tibetian vegetarian dumplings in homemade Indo-Chinese sauce with Schezwan peppers |
£ 10.00 | |
| VEGETABLE MANCHURIAN vegetable crispy balls in homemade Indo-Chinese sauce with soya |
£ 10.50 | |
| ONION PAKORAS bhajis |
£ 9.70 |
| onion pakoras, vegetable manchurian, malai soya chaps, chilli paneer, harabara kebabs | £ 64.00 |
| TEMPURA PRAWNS crispy fried jumbo king prawns, drizzled with chilli lemon chutney |
£ 16.75 | |
| GREEN CHILLI CHICKEN chicken marinated in extra spicy green chilli & curry leaf paste tossed with onion and celery |
£ 11.00 | |
| RECHEADO PRAWN king prawns in hot & sour Goan spices |
£ 18.00 | |
| CHICKEN TIKKA TWO WAYS tandoori classic marinated and coconut charcoal marinated |
£ 11.00 | |
| FISH TIKKA marinated artic coley fish |
£ 12.50 | |
| CHICKEN SEEKH KEBAB & CHEESE minced chicken kebabs |
£ 10.50 | |
| AMRITSARI FISH tilapia in chickpea flour batter, chilli, carum seeds |
£ 12.00 | |
| HOMEMADE CHICKEN GALOUTI SAMOSA large punjabi samosa with delectable chicken fillings |
£ 7.50 | |
| CHICKEN MOMOS Tibetan steamed dumplings with roasted sesame & tomato chutney |
£ 10.50 | |
| GALOUTI KEBABS melt in the mouth mutton kebabs coated with egg |
£ 11.00 | |
| CHICKEN 65 fried chicken in homemade Indo-Chinese hot sweet chilli sauce & fresh coriander |
£ 11.00 | |
| KEEMA NAANLETS mini naans, stuffed with spiced lamb mince, green chillies, spices |
£ 9.00 | |
| GHEE ROAST CHICKEN DRY fried chicken in onion masala with peppercorn and ghee |
£ 12.00 | |
| LAMB CHOPS tandoori lamb chops, marinated in our unique spice blend |
£ 19.00 |
| tempura prawns, lamb chops, classic chicken tikka, charcoal chicken tikka | £ 78.00 |
| fish amritsari, tempura prawns, classic chicken tikka, charcoal chicken, chicken kebabs, lamb chops | £ 148.00 |
| PANEER BUTTER MASALA medium spiced paneer curry with butter |
£ 14.50 | |
| PANEER LABABDAR medium spiced rich paneer curry with chopped onions & tomatoes |
£ 15.50 | |
| PANEER KADAI medium spiced wok cooked paneer with onions & peppers |
£ 15.50 | |
| LASOONI PALAK PANEER garlicky paneer & pureed spinach curry |
£ 15.50 | |
| ACHARI SOYA CHAAPS spicy soya chaaps curry with pickling spices |
£ 16.00 | |
| BAIGAN BHARTA spiced roasted aubergine mash |
£ 15.50 | |
| PINDI CHOLLEY chickpea curry Punjabi style |
£ 10.00 | |
| SAAG ALOO potato & spinach curry |
£ 10.50 | |
| DAL MAKHANI creamy black lentils |
£ 9.50 | |
| TARKA DAL PALAK yellow lentils with spinach leaves |
£ 8.75 | |
| PINEAPPLE RASAM picy & tangy tomato broth with pineapple chunks & curry leaves |
£ 7.75 |
| MALABARI FISH CURRY tilapia in tomato & coconut curry with tamarind |
£ 19.00 | |
| KERALAN PRAWN CURRY prawns in a mango and coconut curry |
£ 23.50 | |
| QURESHI CHICKEN KORMA chicken in a aromatic curry with fried onions & yoghurt |
£ 17.50 | |
| PISTA CHICKEN mild korma curry with pistachios |
£ 18.00 | |
| DELHI BUTTER CHICKEN chicken tikka in buttery tomato & cashew nut curry |
£ 18.00 | |
| CHICKEN LABABDAR chicken tikka in a medium spiced rich curry with onions & tomatoes |
£ 17.50 | |
| METHI CHICKEN chicken cooked in medium spiced curry with fenugreek leaves |
£ 17.50 | |
| JUNGLEE DUCK CURRY duck cooked in hot curry with whole spices |
£ 23.50 | |
| HYDERABADI MUTTON CURRY boneless mutton curry with potatoes & coconut milk |
£ 19.50 | |
| SAAG LAMB boneless lamb curry with pureed spinach |
£ 19.50 | |
| LAAL MAAS chilli hot Rajasthani mutton curry |
£ 19.50 | |
| LAMB NIHARI slow cooked lamb on the bone with aromatic spices |
£ 22.50 | |
| KEEMA MUTTAR minced mutton curry with green peas |
£ 16.50 | |
| MUTTON CHILLI FRY fiery mutton with green chillies and peppers |
£ 19.50 |
| SEASONAL VEGETABLE BIRYANI mixed vegetables cooked with aromatic spices & basmati rice |
£ 17.50 | |
| DINDIGUL CHICKEN BIRYANI chicken cooked in aromatic spice masala with Samba rice & egg |
£ 21.00 | |
| HYDERABADI DUM MUTTON BIRYANI mutton curry cooked with aromatic spices & finished off with basmati rice in a sealed pot |
£ 22.50 | |
| MUSHROOM RICE | £ 6.25 | |
| COCONUT RICE | £ 6.25 | |
| PILAU RICE | £ 5.25 | |
| PLAIN RICE | £ 4.75 |
| MALABAR PAROTTA flaky fine flour bread |
£ 4.50 | |
| NAAN leavened fine flour bread |
£ 4.25 | |
| TANDOORI ROTI whole meal wheat unleavened bread |
£ 4.25 | |
| CHILLI CHEESE NAAN naan stuffed with cheddar cheese, green chillies & chaat masala |
£ 4.95 | |
| GARLIC NAAN naan with freshly chopped garlic doused with butter |
£ 4.95 | |
| LACCHA PARANTHA layered wholemeal bread with ghee |
£ 4.95 | |
| BUTTER NAAN naan bread doused in butter |
£ 4.95 | |
| PESHWARI NAAN naan stuffed with chopped nuts, desiccated coconut & mango puree |
£ 4.95 |
In Bangalore Express we are about fantastic aromatic curries which bring the best of principal ingredients and magic of spices. Come and experience!
| VEGETABLE IDLI & SAMBHAR fermented rice cakes with mixed vegetables, served with hot & sour South Indian lentil broth with chutney three ways |
£ 18.50 | |
| FLOATING MINI IDLIS fermented mini rice cakes, floating in hot & sour South Indian lentil broth topped with ghee |
£ 18.50 | |
| TTHATTA IDLI SAMBHAR large disc of fermented rice cake, covered with podi spice mix & ghee, served with hot & sour South Indian lentil broth, chutneys three ways |
£ 18.50 | |
| VEGETABLE STEW WITH PAROTTA mixed vegetable stew with coconut milk served with flaky fine flour bread |
£ 18.50 | |
| AMRITSARI KULCHA WITH PINDI CHOLEY spiced potato stuffed kulcha bread, served with butter, chickpea curry, raita & pickle |
£ 18.50 |
| RAMESHWARAM GHEE DOSA WITH PODI thick dosa with generous ghee & podi spice powder |
£ 15.50 | |
| PANEER CHILLI CHEESE DOSA dosa filled with Indo-Chinese chilli paneer & spiced cheddar |
£ 18.00 | |
| MASALA DOSA dosa with spiced potato mash filling |
£ 16.50 | |
| MILLET MASALA DOSA piced potato mash in healthy mixed millet flour batter dosa |
£ 16.50 | |
| CHARCOAL MASALA DOSA dosa batter with activated charcoal powder with spiced potato mash filling |
£ 17.00 | |
| SCHEZWAN PRAWN MASALA DOSA masala dosa with Indo-Chinese schezwan prawns |
£ 23.50 | |
| PODI MASALA DOSA Masala dosa, with homemade spice mix |
£ 17.00 | |
| PEPPER CHICKEN DOSA dosa with slow cooked chicken roast and egg |
£ 21.00 | |
| MYSORE MASALA DOSA a spicier masala dosa |
£ 17.50 |
| NORTH INDIAN VEGETARIAN THALI | £ 24.00 | |
| NORTH INDIAN MEAT THALI | £ 28.00 | |
| SOUTH INDIAN VEGETARIAN TIFFIN | £ 24.00 |
Whenever possible our ingredients are fresh, not frozen, organic not intensively farmed, locally sourced or if not, fair trade, not free trade. All our meats are from certified Halal suppliers. We do not use any artificial colouring or flavourings in our cooking. All dishes may certain traces of nuts and bones in the meat dishes. All prices include VAT. A discretionary 12.5% service charge will be added to your bill.
Of all the foods, desserts bring happiness. It is always a partner to celebrate happiness with. there is no other way to end a perfect meal.
| GULAB JAMUN & BOONDI soft, spongy & sweet khoya (reduced milk solids) balls, on a bed of sweet pearls made with gramflour. | £ 7.00 | |
| GAJAR HALWA vibrant orange dessert with lightly caramelised carrots in reduced milk, cardamom & ghee | £ 7.00 | |
| PINEAPPLE KESARI roasted semolina cake with sugar & cardamom, pineapple chunks, cashewnuts & raisins | £ 6.50 | |
| GUR RASMALAI rasmalai in RAS flavoured milk reduction with saffron and sweetness of jaggery | £ 7.50 | |
| MANGO CREME BRULEE the classic french dessert with added Indian mango | £ 7.50 | |
| MOLASSES DOSA WITH ICE CREAM rice & lentil flour pancake with unrefined sugar | £ 7.00 | |
| CRUNCHIE CHOCOLATE BROWNIE WITH ICE CREAM salted caramel brownie, topped with honeycomb milk chocolate, served with ice cream and chocolate sauce | £ 7.50 | |
| PAAN KULFI betel leaf flavoured Indian ice cream | £ 7.00 | |
| ROSE KULFI rose petal flavoured Indian ice cream | £ 7.00 | |
| MANGO SORBET | £ 6.00 |
1 Corbet Court, 3-6 Gracechurch St, London EC3V 0AT
Telephone 020 7220 9195
Email: info@bangaloreuk.com
11.00am – 11.00pm
Sunday 12.noon - 10.00pm.
© 2021 By Bangalore Express
